“Beets & Ginger” – Helps to revitalize the heart and blood circulation. Naturally occurring probiotics and enzymes, from traditional fermentation, certified organic. Raw unpasteurized. Produced in Canada with local organic vegetables.
Ingredients: Red cabbage*, Beets*, Water, Sea salt, Ginger*, Caraway Seeds*. * Certified Organic by Ecocert Canada
Once the jar is opened, it will last between 6 to 8 weeks. Please keep the cabbage under the brine, it will last even longer.