Description
Satisfy your craving for a rich Asian noodle soup without spending hours crafting the perfectly-spiced broth by popping a Thai Kitchen Thai Ginger & Vegetables Instant Rice Noodle Soup in the microwave for just 3 minutes! We've done the work for you with our signature blend of Thai Ginger (galangal), garlic, onion and creamy coconut milk -- simply add water and heat up our steamed, gluten-free Instant Rice Noodle Soup for an easy, authentic Thai meal at home or on-the-go.
Ingredients
Noodle: Rice, Tapioca Starch, Water. Seasoning: Coconut Milk (Coconut Milk, Glucose, Sodium Casienate {Milk}), Salt, Sugar, Hydrolyzed Soy and Mungbean Protein, Galangal (Thai Ginger), Yeast Extract, Onion, Garlic, Citric Acid, Green Onion, Soybean Oil. Oil Packet: Soybean Oil, Red Chili Pepper, Garlic, Shallot, Tocopherols (Antioxidant).
Suggested Use
Stove top 1. Bring 1 cup water to boil in small saucepan on medium - high heat. 2. Add rice noodles, powder seasoning and oil seasoning. Cook 1 minute, stirring frequently. Remove from heat. 3. Let stand 2 minutes or until noodles are tender. Stir before serving. Microwave Place rice noodles, powder seasoning and oil seasoning in microwavable bowl. Add 1 cup water. Microwave on high 3 minutes or until water is hot. Stir well. Let stand 2 minutes or until noodles are tender. Microwave ovens vary; cooking times may need to be adjusted. Safe Handling Instructions: Contains: milk, soy.
SKU: 00003762804750