Fresh, approachable and versatile. Yum for all. Shreds like you wouldn’t believe! This nutty, sweet and zesty Sesame Garlic chick'n can be seared, steamed, or tossed cold with your favorite crisp veggies.
Water, vital wheat gluten, organic tofu (water, organic soybeans, magnesium chloride, calcium chloride), non-GM expeller pressed canola oil, organic cane sugar, yeast extract, oat fiber, vegan natural flavors, non-GM corn starch, sea salt, potassium chloride, granulated garlic, calcium lactate from beets, onion powder, spices, citric acid, titanium dioxide (a naturally occurring mineral). Marinade: Sesame oil, shoyu soy sauce (water, non-GM soybeans, wheat, salt, culture), water, rice vinegar, agave syrup, garlic puree, spices, xanthan gum. Contains: Wheat, Soy
How to Make: Stovetop: Sautee in a skillet with 2 T. oil, on high for 2 minutes per side. After lightly searing, let cool and enjoy! Microwave: Remove Chick’n from paperboard box. Poke 2-3 holes in microwave-friendly pouch and heat on high for 60 seconds. Let cool and toss with your favorite ingredients! Keep refrigerated.