Shells & White Cheddar Pasta

Introduced back in 1989, Annie’s Shells & White Cheddar is their original and best selling product. Annie created Shells & Cheddar (as we call it here) in her kitchen when she realized there was no all-natural, white cheddar macaroni & cheese on the market. She came up with a totally delicious product that is made with real white cheddar cheese and organic shell shaped pasta.

Features

• 80% Organic ingredients
• Non-GMO
• No artificial flavours, synthetic colours or preservatives
• Contains real cheese and milk ingredients

Ingredients

Organic pasta (organic wheat flour), dried cheddar cheese (pasteurized milk, bacterial culture, salt, non-animal microbial enzymes), whey, butter, skim milk, salt, sodium phosphate, silicon dioxide (for anti-caking).

Contains wheat and milk ingredients