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Description
Lotus Foods is excited to bring Asia’s most popular noodles to American kitchens, now all gluten-free, and made with organic rice.
These blissfully delicious thin-style noodles, used in Vietnamese and Chinese cuisine, are made with organic white rice and don’t even have to be cooked! Just soak in boiled water for 4 minutes until tender. Enjoy in soups, stir fries, spring rolls and salads.
Preparation
Place noodles in bowl and cover them completely with boiling water. Cover bowl and let noodles sit 2 minutes. Stir noodles, re-cover and let sit for an additional 2 minutes. Drain noodles and rinse under cold water. Serve hot or cold.
Ingredients
Organic white rice flour
Ambrosia does not guarantee the accuracy of any nutritional information or ingredients listing presented on this website.
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SKU: 00000895364102