Spectrum® brand Organic Extra Virgin Mediterranean Olive Oil is sourced from hand-selected olives grown along the southern shore of the Mediterranean. It lends a delicate flavor to light frying, sautéing, and baking. Or enjoy it simply – drizzled over crisp, fresh salad greens with a squeeze of fresh lemon juice.
Organic Extra Virgin Olive Oil
Splash it in a saute of summer vegetables sprinkled with fresh herbs, a braise of wild greens with a dash of lemon, or in a classic panzanella. Directions Medium heat up to 325 degrees F. Does not require refrigeration if used within 10 to 12 weeks after opening. Packed with inert gas for freshness.