Wholesome! Organic Coconut Palm Sugar (also known as Organic Coconut Sugar) is a rich, unrefined brown sugar with a deep caramel flavor. It is produced by tapping the sweet nectar from the tropical coconut palm tree flower and drying the nutrient rich juice in a large open kettle drum. The juice condenses into a delicious, handmade whole brown sugar that adds warm color and a depth of flavor to baking. No chemicals, bone char, or animal by-products are used to make or de-colorize this sugar making it ideal for vegans too. Organic Coconut Palm Sugar also is commonly used to sweeten Asian dishes, sauces and beverages.
Organic Coconut Palm Sugar
It is delightful in brownies, cookies and cakes and also makes a perfect topping for oatmeal.