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Description
Tinkyada Gluten Free Brown Rice Spaghetti. Delicious pasta perfect for those with gluten sensitivity.
Ingredients
organic brown rice, water
Suggested Use
Cook 1 to 2 minutes in boiling water and stir gently. Switch off stove. Cover pot for about 17 minutes. Ready to serve. The good texture of Tinkyada can withstand quite a bit of over-cooking.
Ambrosia does not guarantee the accuracy of any nutritional information or ingredients listing presented on this website.
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SKU: 00002168302015