Cat’s Claw is used in Herbal Medicine to ease the pain associated with arthritis and rheumatism.
Cat's Claw is used for diverticulitis, peptic ulcers, colitis gastritis, haemorrhoids, leaky bowel syndrome, including herpes zoster, herpes simplex.
St. Francis Herb Farm's uses either certified organic or wildcrafted Cat's Claw bark in our tincture.
Medicinal Ingredients (per 1 ml): Chastetree (Vitex agnus-castus, berries) 250 mg Quantity Crude Equivalent (1:4) Non-Medicinal Ingredients: Organic Certified alcohol Distilled water
Dosage: Adults: Take 2.8 ml (85 drops) 3 times daily in a little water on an empty stomach. Cautions and Warnings: Consult a health care practitioner before use: if you are taking immunosuppressant, anticoagulant, or antihypertensive medication; if you suffer from an immune system disorder (e.g. Crohn’s disease, myasthenia gravis, multiple sclerosis, rheumatoid arthritis, systemic lupus erythematosus, HIV/AIDS, etc.), cancer, asthma, or severe allergies. Consult a health care practitioner if symptoms worsen or persist. Contraindications: Do not use if you are pregnant or breastfeeding. Known Adverse Reactions: Diarrhea and indigestion have been known to occur. Discontinue use if you experience digestive upset. Keep out of reach of children. Do not use if seal is broken. Store at room temperature.